American Bar & Grill

As its name implies, American Bar & Grill is the Club's all-occasions dining hub of classic American cuisine.

Centered on iconic comfort food and all-time American favorites, the lunch and dinner menus include the likes of chicken potpie, meatloaf, New York-style pastrami on rye and an eye-watering selection of burgers.

“We wanted the menu to reflect dishes from our childhood that Members can’t find here in Tokyo," explains Scott Kihara, the Club’s senior chef de cuisine.

Boasting an extensive wine list (with discounts on selected bottles on weekends), open kitchen views and outdoor seating during the warmer months, American Bar & Grill has earned a reputation as a perennial crowd-pleaser.