Mizubasho Sake Tasting

Noriyoshi Nagai, owner of Gunma sake brewery Nagai Shuzo, introduces Members to his acclaimed Mizubasho sake brand at a tasting.

The 132-year-old brewery launched its signature brand in 1992, and Mizubasho is now served in such Michelin-starred restaurants as El Bulli and New York City's Daniel.

In an interview in October's INTOUCH magazine, Nagai (pictured) explains how his sake is crafted for pairing with cuisine.

That's something Members can experience firsthand at this tasting, which will feature Mizubasho Pure, a mildly sweet sparkling sake, and a full-bodied dessert sake.

  • Limit of two guests per Member

Other events you may also like...

Nov 27

Sumi-e Japanese Ink Painting

Toko Shinoda and Yukiko Maki classrooms | Price: see details

Dec 4

T-Bone Tuesdays

CHOP Steakhouse | Price: see details

Jan 12

DIY Comic Book Club

Teen Connection | ¥2,160 / ¥2,590 (Guests)

Feb 12

T-Bone Tuesdays

CHOP Steakhouse | Price: see details